HIJRIANI, Baiq Isti; SOLIHIN, Solihin; KURNIAWAN, Edy; ATFAL, Bustanul. Inhibitory potential of Japanese papaya (Cnidoscolus aconitifolius) leaf juice against the growth of Escherichia coli. Jurnal Sains Natural, [S. l.], v. 3, n. 2, p. 120–125, 2025. DOI: 10.35746/jsn.v3i2.858. Disponível em: https://journal.sekawan-org.id/index.php/jsn/article/view/858. Acesso em: 1 feb. 2026.